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CALSCALE:GREGORIAN
METHOD:PUBLISH
UID:e162b56b-6e7c-4117-881d-1d748ee5064d
X-WR-CALDESC:Virtual Cooking Show to benefit our 3-house build in Plymouth.
   Featuring Andrew Rivera-Myers\, chef and owner of Artisan Pig (coming so
 on to downtown Plymouth).   Chef Rivera-Myers will prepare Caprese Sausage
  and Roasted Potato Salad before your very eyes (via Zoom) and will offer 
 culinary tips and answer your questions.\nRegistration:  $40    Register v
 ia 'Related Link' below.  Or text Cooking to (202) 858-1233.\n\nCan't make
  the Zoom class but want to support the Plymouth build?  Click on the regi
 stration link below to donate!\n
X-WR-RELCALID:68ef4a406adfd1ac8c362e26b630ac23
X-WR-TIMEZONE:America/New_York
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:STANDARD
TZNAME:EST
DTSTART:20191103T020000
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
RDATE:20201101T020000
RDATE:20211107T020000
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BEGIN:DAYLIGHT
TZNAME:EDT
DTSTART:20200308T020000
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
RDATE:20210314T020000
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BEGIN:VEVENT
UID:bcbf56f1-4a79-46b0-92e1-42d7ae7955a8
DTSTAMP:20260427T162151Z
DESCRIPTION:Virtual Cooking Show to benefit our 3-house build in Plymouth. 
  Featuring Andrew Rivera-Myers\, chef and owner of Artisan Pig (coming soo
 n to downtown Plymouth).   Chef Rivera-Myers will prepare Caprese Sausage 
 and Roasted Potato Salad before your very eyes (via Zoom) and will offer c
 ulinary tips and answer your questions.\nRegistration:  $40    Register vi
 a 'Related Link' below.  Or text Cooking to (202) 858-1233.\n\nCan't make 
 the Zoom class but want to support the Plymouth build?  Click on the regis
 tration link below to donate!\n
DTSTART;TZID=America/New_York:20200826T190000
DTEND;TZID=America/New_York:20200826T203000
LOCATION:Virtual - in your home!
SUMMARY:Cookin' for a Cause
END:VEVENT
END:VCALENDAR
